The Difference between Sawdust Charcoal Briquettes Grade VIP and Grade A
Introduction
In the world of BBQ and professional grilling, charcoal quality defines flavor, efficiency, and the overall dining experience. At Vinachaki, we specialize in producing premium sawdust charcoal briquettes, exported globally and trusted by professional chefs and importers.
Our product line includes multiple grades — VIP, A, B, and C — designed for different business needs. Among them, Grade VIP and Grade A are our flagship products, representing Vinachaki’s highest standards in quality, consistency, and craftsmanship.
What Makes Vinachaki Charcoal Different?
Vinachaki’s sawdust charcoal briquettes are produced through a strictly controlled process — from raw material selection to molding and carbonization. Every briquette is made with selected hardwood sawdust, high compression, and controlled carbonization time, ensuring:
- Long burning duration
- Stable and strong heat
- Low ash content
- High fixed carbon ratio
This combination of Vietnam’s charcoal-making tradition and modern iron kiln technology ensures our products meet the strict expectations of premium markets such as Korea, Japan, and the Middle East.
Production Process Comparison: Grade VIP vs. Grade A
| Stage | Grade VIP | Grade A |
| Raw Material Selection | Only core wood from natural hardwood logs (fallen trees, dry branches, deadwood). No softwood, no fresh-cut, no furniture scraps.
➤ Dense & heavy → burns longer, less ash. |
Mix of 3 sources: same hardwood as VIP, expired fruit trees, and furniture wood scraps.
➤ Medium density → moderate burn time, slightly more ash. |
| Chipping & Crushing | Controlled process – logs are chipped and crushed under supervision for uniform particle size. | Grind all material types together – less control, varying density. |
| Filtering | ✔ Remove bark
✔ Remove plant fibers & moisture pockets ✔ Remove fine dust & impurities. ➤ Longer burning, low ash, stable heat. |
⚠ Remove only basic impurities.
➤ Shorter burn time, more ash, less heat consistency. |
| Molding | 4 logs per minute.
✔ Glossy surface ✔ Solid and heavy structure ✔ Dense sound when tapped ✔ No break under pressure. |
7 logs per minute.
✘ Not shiny ✘ Lighter structure ✘ Softer sound, may break under strong pressure. |
| Carbonization | 1 day in iron kilns
→ High carbon content (> 90%), clean combustion. |
1 day in iron kilns or 7–10 days in brick kilns
→ Lower carbon content (> 85%), high-moderate performance. |
This process difference explains why Grade VIP has superior density, longer burning time, and cleaner heat, while Grade A offers solid performance at a more economical price.
Key Specifications
| Specifications | Grade VIP | Grade A |
| Kiln type | Iron kilns | Iron/Brick kilns |
| Burning time | > 6 hours | > 5 hours |
| Ash content | < 3% | < 6% |
| Heat value | > 7,500 Kcal/kg | > 7,500 Kcal/kg |
| Fixed carbon | > 90% | > 85% |
| Diameter | 3.5 – 3.8 cm | 3.5 – 3.8 cm |
| Length | Customized (>15 cm) | Customized (>15 cm) |
| Customer segment | Luxury restaurants, resorts, hotels | BBQ chains, caterers, local restaurants |
Performance Comparison
1. Heat Stability and Longevity
Both VIP and A grades provide strong, stable heat. However, VIP briquettes, made in iron kilns, have a higher carbon density and burn more evenly for extended hours. Grade A offers a similar performance but slightly less density, and is ideal for restaurants balancing quality and cost.
2. Ash and Clean Combustion
- VIP: < 3% ash — clean, low maintenance, pure flavor.
- A: < 6% ash — still clean and efficient for daily commercial use.
3. Appearance and Structure
VIP briquettes have a glossier, smoother surface with a deep black tone — a result of high-temperature iron kiln firing. Fine cracks may appear due to the intense carbonization process, but these are natural and do not affect performance. They actually indicate a dense, well-carbonized core.
Sawdust Charcoal Briquettes Grade VIP
A briquettes have a more matte surface with fewer visible cracks, especially those made in brick kilns. Their clean and uniform look makes them perfect for everyday BBQ operations.
Sawdust Charcoal Briquettes Grade A
Why Iron Kiln Charcoal Is Premium
The iron kiln system used for Grade VIP (and some Grade A batches) ensures:
- Higher carbonization temperature → denser structure
- Better oxygen control → uniform heat
- Reduced smoke and odor during ignition
- Longer burning, cleaner ash
Iron Kilns
This technology delivers charcoal with superior stability, minimal impurities, and professional-grade performance suitable for luxury restaurants and resorts.
Why Choose Vinachaki Premium Charcoal
✅ Consistent Performance – Long burning, high heat, clean ash
✅ Eco-Friendly Production – 100% natural sawdust, no chemicals
✅ OEM/Private Label Support – Custom packaging available
✅ Global Export Experience – Trusted by clients in Korea, Japan, China, and the Middle East
Vinachaki charcoal is not just a fuel — it’s a professional BBQ material crafted for those who demand consistency, safety, and excellence.
Conclusion
Both Grade VIP and Grade A embody Vinachaki’s expertise and precision in charcoal manufacturing.
- VIP: Produced exclusively in iron kilns, using only pure hardwood, with 1 day carbonization, resulting in >90% carbon content, minimal ash, and glossy appearance.
- A: Produced in iron or brick kilns, combining multiple wood sources for cost efficiency while maintaining high performance.
At Vinachaki, we don’t just make charcoal — we deliver reliability, quality, and trust for professionals worldwide.
👉 Contact Vinachaki for OEM branding, sample requests, or export inquiries.
